67%

Dark chocolate bar, 45% Criollo and 55% Trinitario beans
Origin: Bolivia, wild harvest
Taste profile: Robust cocoa with a smooth finish and fragrant nuances
of banana and mango

73%

Dark chocolate bar, 100% Criollo beans
Origin: Tanzanie and Peru
Taste Profile: Rich cocoa bursting with earthy notes and a delightful
crunch of sweet and bitter caramelized cocoa bean
pieces, hints of vanilla and caramel

79%

Dark chocolate bar,10% Criollo,40% Trinitario and 50% Forastero beans
Origin: Carribean and Madagascar
Taste Profile: Intense cocoa notes, fruity and smooth finish infused
with coffee beans

Rooibos-Rose

Dark chocolate 67% wild cocoa, with Rooibos tea and essence of roses
Taste Profile: Bittersweet & Floral with a smooth finish of
fresh roses

Chai

Milk chocolate 37%-38% cocoa, Darjeeling tea and Chai spices
Taste Profile: Scented with the finest quality of Darjeeling and
Assam tea leaves, hints of green cardamon and vanilla

Sugar-Free Chocolate

We are proud to introduce our new Chocolate Bar Series "Sugar Free". We are starting off this new Series with two unique handmade chocolate bars which were created with the focus on cocoa, origin and purity, sweetened with Maltitol sweetener.